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Happy 307th Birthday Ben Franklin!

Ben Franklin

By Kiera Reilly, C’93  @KieraReilly

Every year, Penn Alumni clubs around the world gather to celebrate Penn’s founder, Ben Franklin. Many clubs celebrate on Ben’s birthday, January 17th, but others celebrate throughout the month of January.

The Penn Alumni Regional Clubs website lists all of these celebrations. There is still time to raise a toast to Ben in Baltimore (Jan. 31st), Seattle (Jan. 27th) and Westchester and Rockland Counties, NY (Jan. 31st).

The Penn Club of Portland (Oregon) gathered on January 17th to raise a toast. Here’s how they notified members:

Benjamin Franklin visited Ireland in 1771 and was invited to sit with the members of the Irish Parliament rather than in the gallery with other visitors. He was the first American to be given this honor. While touring Ireland, he was moved by the level of poverty he observed. Since Ireland’s economy was governed by the same trade regulations and laws of Britain that governed America, Franklin feared that America could suffer the same effects should Britain’s colonial rule continue. So, we are honoring this event on Benjamin Franklin’s 307th birthday on Thursday, January 17th, at where else?

Kells Irish Brew Pub

210 NW 21st Avenue

Portland

Join in celebrating Ben Franklin’s 307th birthday with Penn alums and friends. Beer lovers have long claimed that Franklin’s love of beer led him to say: “Beer is proof that God loves us and wants us to be happy.” Wine lovers and Walter Isaacson know that the actual quote was: “Behold the rain which descends from heaven upon our vineyards, there it enters the roots of the vines, to be changed into wine, a constant proof that God loves us, and loves to see us happy.” The good news is that both will be available (along with a happy-hour menu until 6:30pm) to continue the proof.

Look for friends, smiling faces and/or small Penn flag.

RSVPs, while not required, are always appreciated.

Club president John Vosmek, C’61, said, “We never had more than 10 at one time – people came and went, but it was all fun.”

Here’s a toast to dear old Ben!

The Penn Club of Portland celebrates Ben Franklin on January 17, 2013.

The Penn Club of Portland celebrates Ben Franklin on January 17, 2013.

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Filed under Alumni Programming, Ben Franklin, Clubs, Events, GAN, Historical, Kiera R., Penn Clubs, West Coast Regional Office

Jacqui and Jackie at Homecoming

By Kiera Reilly, C’93  @KieraReilly

In case you didn’t know, it’s Penn Homecoming Weekend! The foliage is blooming, Locust Walk is abuzz and alumni young and old are returning to campus to experience and participate in the Arts & Culture at Penn (as well as a little Penn Football and other athletic contests – Go Quakers!).

As I sat at the Homecoming registration tent (on Locust Walk right across from the Sweeten Alumni House), I met two enthusiastic alumnae, Jacqui Schneider, CW’47, G’49, and Jackie Wiegand, CW’48. They met at Penn many years ago, and remain friends to this day. Jackie said she was the maid of honor in Jacqui’s wedding, and Jacqui was the matron of honor in her wedding.

Jacqui Schneider, CW’47, G’49, and Jackie Wiegand, CW’48, outside the Sweeten Alumni House.

They were looking for Van Pelt Library, so I pointed them in the right direction, but they also wondered about Bennett Hall – is it still here? Yes, it is, but now it’s Fisher-Bennett Hall, and since its renovation a few years ago, it’s in wonderful condition. Jacqui remembered a coffee shop that used to be at 34th and Walnut that’s long gone. They wondered about their old dorm. They were looking forward to seeing the woman that was the Dean for Women when they were students – she’s going to be at the Old Guard Brunch tomorrow morning.

Jackie asked about Smokey Joe’s – is that still around? Yes, it’s now at 40th and Locust Streets. She then told us that her brother took her there when she was a freshman and she had her first alcoholic drink there…I bet she’d still get carded today!

Welcome Home Jacqui and Jackie, and welcome home to all Penn alumni, who always seem to be young at heart when they return to Penn.

And, Go Quakers! Beat Brown!

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Filed under Alumni Perspective, Homecoming Weekend featuring arts and culture, Kiera R., Memories of Penn, Photos

A Toast to Penn in Northern California

By Kiera Reilly, C’93  @KieraReilly

Schlein grapes.
Photo by Helaine Kaplan Prentice, CW’71, PAR’07, and Blair Prentice, PAR’07.

A few weekends ago, I traveled one bright sunny Saturday afternoon to the wine country north of San Francisco. There, the Penn Club of Northern California hosted a wine tasting made possible by the generosity of Phil “Spike” Schlein, C’57.

Penn Club of Northern California board members Phil Crosby, C’92, his daughter Shannon, and Beth Topor, W’80, welcome alumni and friends to Schlein Vineyards.
Photo by Kiera Reilly.

Spike opened his family vineyards and gardens in Oakville, Napa Valley, for touring and a wine tasting. The Schlein family (Spike’s children Kathy, C’83, and Ted, C’86, are also alumni) honored the club with a similar event three years ago, and were happy to welcome local alumni again.

The Schlein vineyards.
Photo by Kiera Reilly

Spike helped facilitate the wine tasting, and shared his story of becoming a winemaker, and the history of the vineyards that he’s owned for over thirty years. Everyone enjoyed the garden setting and delicious lunch buffet. Beth Topor, W’80, vice president of membership and communications for the club, shared information about upcoming events, and club co-president Tom Eliaz, ENG’02, encouraged alumni to share their ideas for future events and to get involved with activity planning. Alexandra Feinson, C’11, undergraduate admissions counselor for Northern California, attended and spoke to the group about Penn admissions. After lunch, Spike led everyone through a tour of the vineyards.

Photo by Kiera Reilly.

Photo by Kiera Reilly.

Alumni enjoying lunch and conversation.
Photo by Helaine Kaplan Prentice, CW’71, PAR’07, and Blair Prentice, PAR’07.

Club board member Phil Crosby, C’92, and his daughters Kate and Shannon give away Penn goodies.
Photo by Kiera Reilly.

The Penn Club of Northern California thanks Phil Schlein for opening up his winery and all the alumni who attended and contributed to our Club Book Scholarship Program. They raised $1,855 and with Phil’s generosity providing the food and beverages, 100% of the proceeds goes to scholarships for local Penn students! We also thank Arthur and Lindsay, two of their past scholarship recipients who spoke on the value of your donations. If you were unable to attend the event and would like to contribute to scholarships, click here, every dollar helps!

Phil “Spike” Schlein, C’57, toasts the group and Penn.
Photo by Helaine Kaplan Prentice, CW’71, PAR’07, and Blair Prentice, PAR’07.

Photo by Helaine Kaplan Prentice, CW’71, PAR’07, and Blair Prentice, PAR’07.

Phil “Spike” Schlein, C’57, leads a tour of his vineyards.
Photo by Helaine Kaplan Prencie, CW’71, PAR’07, and Blair Prentice, PAR’07.

Enjoying the vineyards.
Photo by Helaine Kaplan Prentice, CW’71, PAR’07, and Blair Prentice, PAR’07.

What a treat to enjoy a relaxing afternoon in a beautiful setting and enjoy the conversation of fellow alumni.

Here’s a toast to Penn! And a toast to Phil Schlein!

Hurrah, Hurrah!

Penn Club of Northern California board members thank Phil Schlein for hosting the club.
L-R: Phil Crosby, C’92, Beth Topor, W’80, Phil Schlein, C’57, Carine Blanchet, C’92, Tom Eliaz, ENG’02.
Photo by Kiera Reilly.

Click here to join the Penn Club of Northern California, sign up for their email newsletter and get involved with the club. You can also find the club on Facebook, LinkedIn and Twitter @NCPennClub.

For more information on Schlein Vineyards, click here.

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Filed under Alumni Programming, Clubs, Events, GAN, Kiera R., Penn Clubs, Photos, West Coast Regional Office

Penn Serves LA: The Midnight Mission

One Volunteer’s Perspective from Inside the Kitchen Looking Out and Up:  Penn Serves LA: the Midnight Mission

By Leanne Huebner, W’90

Frankly speaking, I was quite unsure what to expect as we approached the Skid Row address of the Midnight Mission for our second Penn Serves LA Event. My ten-year old son John and I joined 15 other local Los Angeles Penn alumni at the Mission to serve lunch to the homeless. Penn Serves is a new initiative to encourage various Los Angeles alumni to serve together in community service activities at established local nonprofits. The downtown-based Midnight Mission is the longest continuously operating nonprofit in Los Angeles serving the homeless. While I knew it would be an interesting experience, little did I know how much I would observe in just a few short hours.

Justin Gordon, W’05, Snehit Neenakri, GEN’09, Terry Baris, C’84, Irene Park, C’05, Christopher Regan, Trisha Fowler, C’89, Cheryl Miller, Ian Davis, Alexa Ebner, Elizabeth Kopple, C’94, WG’99, Denise Winner, W’83, Leanne Huebner, W’90, John Huebner and more all serve.

Our team was first greeted by an articulate, middle-aged man named Ryan, who would serve as our tour guide. Ryan first showed us the outdoor courtyard (no larger than 40 feet by 80 feet), where more than 100 homeless sleep each night literally head to toe. Some individuals have been sleeping there consistently since the courtyard’s opening in 2005. Our guide shared that some homeless are steadfastly resistant to accepting help of any kind and how it is an accomplishment in itself just to get the homeless to sleep in this enclosed courtyard with its heated lamps and security. Ryan understood the mentality of this population as he then shares details of his own recent stint with homelessness as a heroin addict. Thanks to the Mission and its programs, he is now on his way to living a clean, healthy life and hopefully reconnecting with his 6-year old daughter.

Ryan informs us of the root causes of homelessness. Of the 51,000 homeless in L.A. County, the Mission has found that roughly one third of them suffer from mostly-untreated mental health problems, while another third have abused alcohol or drugs. The final third have simply fallen on hard economic times. Centers like the Mission look to help in any way it can serve this population. Currently, the Midnight Mission is serving about 90,000 meals a month, its highest rate since the Great Depression.

Next stop was the Multipurpose Room where approximately 200 people sat on metal folding chairs with eyes pinned on two 30’ inch television screens. Minus the sound of the TVs, you could hear a pin drop but I discounted that observation as a huge interest in the particular program. We then pass by their small barber shop where volunteer beauticians regularly offer free haircuts and their small library where the homeless can feel comfortable checking out books. Next, we visit their gym where the residents of the Mission are required to participate in physical education regularly. Here, residents play league basketball against corporate teams and the L.A.P.D.

After the tour, we head off to work, as the lines were forming outside for entrance. We are told to expect to serve 700-800 meals over the next hour or so. The sheer amount of meals served is always larger at the end of the month, because many of the homeless’ SSI and disability payments would have been depleted by now. Ryan shares that 64% of the homeless whom qualify for government assistance do not actually receive it.

Ian Davis, Snehit Neenakri, and Christopher Regan preparing tomato sauce.

Penn alumni, now costumed in hair nets, latex gloves and aprons, head off to man the cafeteria line for an inviting meal of beef macaroni, corn, salad, yogurt, and bread. My son John and I head with a few other alumni inside the kitchen to open up hundreds of tomato sauce and Snapple cans. John finds his nitch dumping Snapple in a large pot next to another kitchen helper, who later compliments him for working hard.

10-year old John Huebner finds his job.

Restless, I meandered over to check out the front line. The line for food was long, straight and orderly with at least 100 people waiting every time I peeked. Several would re-enter the line for seconds and thirds. My normally cheery self just wanted to smile at each to offer a bit of joy but very few would even make the eye contact to accept the warm gesture. Only one in ten actually even spoke, one volunteer calculated. Several just pointed and grunted to where they wanted the food placed. The room was somber.

The lunch line staffed by Penn Alumni.

Shifting from kitchen to the line, I again noticed more lack of talking and interacting as the homeless stood in line, gathered their food and poured over their free meal. How could a few hundred people be in a room “enjoying” a meal with little to no conversation? I was comparing the noise level to that of my sons’ school cafeteria – which is quite loud despite being half this room’s size. The lack of conversation and camaraderie reflected the fact that these people are in survival and existence mode; perhaps they just didn’t want to connect even with each other. The streets are tough places to live; I suspect there are many social norms that would differ greatly from mainstream society. Perhaps, silence is one of those norms. Why draw attention to yourself when, according to one study, nearly 43% of homeless suffer from physical attacks using a weapon?

My personal highlight was interacting with a team with the men working inside the kitchen. Each kitchen helper was currently living in the Mission and this job was part of their path out of homelessness. Midnight Mission has a 12-step program to self-sufficiency, and I could feel the power of the program working right there at that moment. These kitchen workers were noticeably happier, with the value of having work for their hands that day. We joked over the hamburger sliders donated from a “fancy restaurant” as we contemplated why they called them “sliders” in the first place. One worker shared how he looked forward to finishing the program and hoped to find a job in food service. The head kitchen worker joked that he wanted to be in our photos and how he wants us to come back again.   In the brief time I was there, all of these residents were respectful, hardworking, and very appropriately funny. You could tell they enjoyed each other’s company and were grateful for the extra hands from us.

As part of their contract with the Mission, each resident agrees to be clean of drugs and alcohol, work at the Mission, and complete the 12-step program. When appropriate, some even pay a $200 rent in apartments at the Mission as residents prepare for the outside world. “Let’s make no bones about it.  This program is rehab. It is not fancy Hollywood-like or Malibu-beautiful, but that is what it is. And this is the last stop for these guys,” shares Ryan, “They either make it or they don’t.”

The stark difference between the men preparing the food (all formerly homeless) and those on the other receiving line was quite remarkable and noteworthy to me. From my novice eye, the difference seemed to be the hope for the future and the knowledge they now were on the path made possible by the privately-funded Mission. Perhaps the difference also was the fact that inside the kitchen the men had purpose – soup to stir in large vats, large metal trays to wash, plastic cups to fill and extra napkins to find. By the time lunch was finished and the alums prepared to leave, the kitchen staff was already planning and talking about the dinner responsibilities.

My fellow volunteers and I shared that we couldn’t help but thinking our own problems paled in comparison to those of the individuals we fed and met that day. The average stay inside Midnight Mission is 18 months, whereby approximately two men graduate each week, or roughly 100 men a year. Seeing the difference between those within the kitchen and those accepting the food demonstrated to me the power of intervention programming. The Mission is and has always been funded 100% by private foundations and individuals. If only we had more Midnight Missions in the world.

Thank you to all the Penn Serves volunteers for the Midnight Mission. We hope you will serve again for the next event. Thank you to Denise Winner for arranging our group’s participation at Midnight Mission for Penn Serves LA.  Contact pennservesla@gmail.com for future events or if you want to get more involved. 

To read the post about the first Penn Serves LA event, at Turning Point Shelter in Santa Monica, click here.

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Filed under Alumni Perspective, Alumni Programming, Clubs, GAN, Guest blogger, Penn Clubs, Photos, Volunteering, West Coast Regional Office

Alumni Weekend in Tweets

Author: Aimee LaBrie

Have you heard of the latest social networking craze, Storify? Actually, I’m not even sure it’s the newest thing…In fact, at the rate social media is developing, it’s likely considered archaic by now. Nevertheless, it’s still a really a cool way to create a “story” around your social networking components such as Twitter, Facebook, Instagram, web links, Flckr pages and I think it’s one of the few tools out there that allows you to save and store tweets and Facebook status updates about a certain topic. During Alumni Weekend, we asked people to use the hash tag #PennAW. Click this link to see dozens of comments, retweets, and impromptu photos of the weekend captured by dozens of alumni, staff, and friends of Penn. Here’s a sneak peek of a few of the photos you’ll find:

Weekend Banner

Casey, Your Friendly Staff Golf Cart Driver

Balloon Fun at Kid’s Corner

 

Getting Ready for the Parade

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Filed under Aimee L., Alumni Weekend, Social Networking

Los Angeles Event Recap – Hollywood and The Holocaust: An American Response on Film

By Kiera Reilly, C’93  @Kiera Reilly

As the west coast representative for the Global Alumni Network, I attend many different alumni events throughout the year – breakfast meetings, lunch discussions, evening receptions and cocktail happy hours. Some of my favorite events are those with an intellectual component, and this week I attended an event which featured the expertise of a Penn alumnus.

On Tuesday in Los Angeles, the Southern California Regional Advisory Board hosted an event at the Los Angeles Museum of the Holocaust. Many of us didn’t realize there was a Holocaust museum and, as the museum staff told us is common, mistakenly thought it was the Museum of Tolerance. This museum has existed in various locations since the early 1960s, but has only been in its permanent home in Pacific Park in Los Angeles since 2010.

After the staff led us on a brief museum tour, SCRAB member Jon Kean, C’89, spoke to us about “Hollywood and the Holocaust: An American Response on Film.” Jon is a writer and director and most recently has focused on documentary film projects such as the film Swimming in Auschwitz. He currently has three projects in development, including a sequel to Swimming in Auschwitz which focuses on life after liberation for Holocaust survivors. For the past two years, he has been a Ross Visiting Lecturer at Chapman University, working with Dr. Marilyn Harran in the Rodgers Center for Holocaust Education on the course Holocaust: In History and Film. Jon and his wife Beth Isaacson Kean, ENG’89, have been Board members of the Los Angeles Museum of the Holocaust since 2004.

Jon did a condensed version of a lecture he gives for his class at Chapman, and started the discussion by asking the audience about our first visual memory of the Holocaust. He then led us through three American films “about” the Holocaust and we discussed whether or not we would now consider the main subject matter the Holocaust, how Judaism was portrayed and whether they were historically accurate.

The first movie, based on the book and Broadway play, was 1959 film The Diary of Anne Frank. Jon played the Hanukkah scene from the film and argued it had been stripped of cultural context and no Yiddish was spoken.

The next movie we discussed was the 1978 television miniseries The Holocaust: the Story of the Family Weiss. While it did a generally good job of sharing things that happened, it also tried to show a little bit of everything in different geographical locations that the characters couldn’t realistically appear in all of them.

The final film was Schindler’s List from 1993. Interestingly, he asked us how we would rate the film as a true telling of the Holocaust on a scale of 1 to 10. He said survivors tend to rate it less than 5 while non-survivors would rate it a 7 – 8. The reality is that those of us that didn’t experience the holocaust can’t really know what it is like. He encouraged us to talk to the survivors that are still living and to listen to the testimonials filmed by the USC Shoah Foundation (these are now recently available at the Penn Libraries: http://www.upenn.edu/pennnews/news/penn-host-access-usc-shoah-foundation-institute-archive-nearly-52000-holocaust-testimonies-vide )

A lively discussion ensued during and after the talk, and one attendee was a child of survivors and shared his perspective with us. Everyone enjoyed the talk and discussion, and we all hope to return to the museum to visit and further explore its exhibits. As a parting gift, Jon gave us DVDs of his film. What a special evening.

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Filed under Alumni Perspective, Alumni Programming, Alumnni Education, Events, Film, Kiera R., Library, West Coast Regional Office